Indiana Paneer Karahi
Served with Pilau Rice
Vegetarian
MEDIUM
Shobzi Paneer Karahi
Fresh mixed garden vegetable, cooked with Indian paneer, in well fried onions and peppers in a medium Balti sauce.
Vegetarian
MEDIUM
Robza
A dish that is related to the bhuna but is, cooked with Chicken Mince Meat, spices, herbs & chillies.
MEDIUM
Haldi Exotica
Chicken Tikka, Lamb Tikka & Tandoori Chicken (On the Bone) specially prepared with the finest herbs & spices of medium strength, garnished with fresh tomatoes & coriander.
MEDIUM
Haldi Special Biryani
Succulent Chicken Tikka, Sheek Kebab pieces & spiced minced lamb cooked with Basmati rice in a mixture of spices. Served with Balti Curry sauce.
MEDIUM
Tandoori Butter Chicken
A mild curry dish cooked with Tandoori Chicken, tossed in butter ghee & cream.
MILD
Haldi Chops Special
On the Bone
Succulent lamb chops, cooked with onions, fresh peppers, coriander, green chillies and spices to give it a truly home-style taste.
MEDIUM
Bangla Chicken
Fresh chicken strips cooked with fresh garlic, pickle, fresh coriander, onions and peppers in our Chefs Special Sauce. Served with Onion Rice.
MEDIUM
Haldi Jalfrezi
Keema, peas and potatoes, cooked in a medium spicy sauce with peppers, onion, served on a sizzling karahi. Served with Basmati Rice.
HOT
Chilli Garlic Massala
Hot dish. Cooked with onions, fresh chillies, crushed garlic, herbs, spices in a massala sauce.
HOT
Jafrani
Deep fried onions, peppers, capsicum, green chillies & tomatoes tossed in a special sauce with a greater use of aromatic herbs & spices.
HOT
Haldi Mix Special
Cooked with spinach and chickpeas in a thick hot sauce.
MEDIUM
Naga Naga
Cooked with special herbs & spices, crushed garlic & Bangladeshi hot Naga to give it a hot aromatic flavour.
VERY HOT
Naga Shashlick
Specially blended with coriander, Bangladeshi Naga & olive oil sauce. Barbequed in the tandoori with chunky onions & capsicum. Served with Naga sauce.
VERY HOT
Garlic Balti
Cooked in fresh garlic with herbs and spices in a Balti sauce.
MEDIUM
Karahi
Cooked in well fried onions and peppers.
MEDIUM
Indiana
Marinated minted pieces of Chicken, Lamb. King Prawn OR Paneer.
Specially blended with coriander, English mustard and olive oil sauce. Barbequed in the tandoor with chunky onions and capsicums. Served with Rogan Sauce.
Paneer: Vegetarian
MEDIUM